When the day of skiing ends, the fun begins at

SCHUPFA – APRÉS SKI & BAR

Make your last turn straight to us at SCHUPFA.

Après ski open daily from 2:30 p.m.

Good drinks. Good music. Good times.

We look forward to seeing you!

The Auhof Cuisine

Simply tasty.

“Only the best for our guests” – that is the motto of the 4-star Hotel Auhof in Kappl. That is why our kitchen crew combines natural products from the Paznaun region with international specialties. And so culinary delicacies are created from the best ingredients, excellent skills and a lot of love.

Included in the room rate:
Start your day with our vitality breakfast, featuring fresh and regional products, and in the afternoon, enjoy our Paznauner Marend (snack).

In our restaurant (for an additional charge), you’ll find a small but exquisite à la carte selection, featuring high-quality, fresh ingredients from the region. Our carefully curated, seasonal menu offers flexible choices—just as you wish. We focus on regional and traditional products: from soup specialties and local dishes to international classics. Enjoy our honest, authentic cuisine, which brings the taste of home directly to your plate. Ideal for those who appreciate regional quality.